Recipes

Ingredients

 1 loaf French bread (any crusty loaf of bread would do) 

½ cup butter
2 cloves garlic, minced
 

Method of preparation

 1. Cut bread into 1-inch slices. Mix butter with garlic spread over slices. 

2. Reassemble loaf and wrap in aluminum foil and bake at 200 C (400 F) for about 30 minutes.

 

 

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